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Yearly program

Every week a new product, every day another culinary highlight

Enjoy the surprises of our culinary highlights! Our chef Franz Josef will delight your palate with new and creative dishes and chooses healthy and seasonal products to create exquisite dishes. Sometimes traditional, from grandma’s recipe book, sometimes extravagant and creative…

Every day is under another good star:

Sunday: Gala dinner
Monday: Tyrolean evening with music
Tuesday: Antipasti buffet
Wednesday: Theme dinner
Thursday: Theme dinner
Friday: Dessert or ice cream buffet
Saturday: Aperitif